Natural cultivating, as a transformation procedure to environmental change and inconstancy, is a substantial and manageable choice and has extra potential as a relief system. The cautious administration of supplements and carbon sequestration in soils are critical patrons in variation and relief to environmental change and fluctuation in a few environment zones and under a great many explicit neighborhood conditions. Natural cultivating as a methodical methodology for supported organic variety and environmental change variation through creation the board, limiting energy randomisation of non-sustainable assets; and carbon sequestration is a reasonable other option. The reason for potential natural cultivating is in this way to endeavor a continuous inversion of the impacts of environmental change for building flexibility and generally speaking manageability by resolving the major questions.

This article discusses the study and disclosure of growth rates in broiler chickens in different feeding technologies. Identification and scientific substantiation of phenotypic changes in the exterior and economic usefulness of birds as a result of adaptation to the conditions of Uzbekistan