NUTRITIONAL AND MEDICINAL VALUE OF CHICKPEA GRAIN
Abstract
This study investigates the effect of sowing dates on the protein, oil, non-nitrogenous extractive substances, and maturation levels in chickpea grains grown under slightly saline soil conditions. The findings indicate the impact of sowing time on the chemical composition of chickpea, including its nutritional and medicinal properties.
Keywords
Chickpea, sowing date, varietiesHow to Cite
References
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[Link to the article] (https://iim.uz/recommended/view?idq24)
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Copyright (c) 2024 Mirsharipova Guljakhan Kamalovna, Komilov Nozimjon Abdurakhimovich, Rahmonkulov Kаhramon
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