EFFECTS OF AEROBIC DEAD SHEEP COMPOST MATERIAL ON LEAFY VEGETABLE GROWTH IN KUWAIT'S GREENHOUSE ENVIRONMENT
Abstract
This study investigates the influence of using aerobic dead sheep compost material on the growth of leafy vegetables in Kuwait's greenhouse conditions. Composting is a sustainable practice that converts organic waste into nutrient-rich compost, which can enhance soil fertility and promote plant growth. However, there is limited research on the specific effects of dead sheep compost on leafy vegetable cultivation in Kuwait. In this research, a greenhouse experiment was conducted to evaluate the growth parameters, including plant height, leaf area, biomass accumulation, and nutrient uptake, of leafy vegetables grown in soil amended with aerobic dead sheep compost. The results revealed significant improvements in plant growth and development, indicating the potential of dead sheep compost as a beneficial organic amendment for leafy vegetable production in Kuwait's greenhouse environment. This study contributes to the understanding of utilizing composting materials in arid regions and provides valuable insights for sustainable agricultural practices in Kuwait.
Keywords
Dead sheep compost, leafy vegetables, greenhouse conditionsHow to Cite
References
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