American Journal Of Agriculture And Horticulture Innovations (2771-2559)

Open Access International Journal

Last Submission:- 25th of Every Month

Frequency: 12 Issues per Year (Monthly)

 

Current Issue - Vol. 6 No. 04 (2026): Volume 06 Issue 04

Open Access 2026-04-01

From Substrate to Shelf-Stable Functional Food: Cultivation Ecology, Postharvest Quality, And Development of An Edible Mushroom Soup Mix

Elena M. Kovács , Department of Food Science and Sustainable Agriculture, Danube International University, Budapest, Hungary
American Journal Of Agriculture And Horticulture Innovations Vol. 6 No. 04 (2026): Volume 06 Issue 04 1-14 .
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