
The Use of Electroactivated Air to Intensify Grain Drying by Active Ventilation
Abstract
The post-harvest grain processing process is one of the most important in agricultural production technology. It is post-harvest processing that contributes to the production of high-quality products, long-term and effective preservation of these products, right up to the harvest of a new crop.
Keywords
Drying of wet products, biological activity, Drying
References
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