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American Journal Of Agriculture And Horticulture Innovations

Peer Reviewed | Open Access | E-ISSN: 2771-2559
Published Article

The Effect of Previous Crops on Soil Water Permeability

The Effect of Previous Crops on Soil Water Permeability

  • Ismailov Uzaqbay Embergenovich
    Doctor of Agricultural Sciences, Professor, Karakalpakstan Institute of Agriculture and Agrotechnologies, Uzbekistan
  • Elemesova Nargiza Isataevna
    Researcher, Karakalpakstan Institute of Agriculture and Agrotechnologies, Uzbekistan
Salinity fertility productivity

The soils of the Southern Aral Sea region are characterized by salinity and low fertility. It is known that soils with low fertility have unsatisfactory water permeability. This, in turn, leads to insufficient soil moisture. In the study, the effects of previous crops and intercrops, as well as organic and non-traditional fertilizers, on soil fertility were investigated.  

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