Vol. 3 No. 11 (2023): Volume 03 Issue 11

Open Access 2023-11-08

GREEN GOODNESS: ELEVATING STEAMED SPONGE CAKE WITH MORINGA LEAF FLOUR, WHEAT, AND BANANA

Fenny Lubis , Department of Food Science and Technology, Faculty of Agriculture, Universitas Sumatera Utara, Indonesia

American Journal Of Agriculture And Horticulture Innovations Vol. 3 No. 11 (2023): Volume 03 Issue 11 01-05 . DOI: https://doi.org/10.37547/ajahi/Volume03Issue11-01

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Open Access 2023-11-09

METHODOLOGICAL ASPECTS OF THE DEVELOPMENT OF A MANAGEMENT MODEL IN THE FIELD OF RURAL AGRICULTURE BASED ON DATA FROM SPACE MONITORING

Kamoliddin Ruzimbayevich Madrakhimov , Researcher Tashkent, Uzbekistan

American Journal Of Agriculture And Horticulture Innovations Vol. 3 No. 11 (2023): Volume 03 Issue 11 06-15 . DOI: https://doi.org/10.37547/ajahi/Volume03Issue11-02

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Open Access 2023-11-29

IRRIGATION REGIME FOR POMEGRANATE (PUNICA GRANATUM L.) ON LIGHT STONE-GRAVEL GRAY SOILS (BASED ON THE EXAMPLE OF THE FERGHANA REGION)

S.X.Zakirova , Doctor Of Agricultural Sciences, Professor, Uzbekistan
R.F.Akbarov , Senior Lecturer, Fergana State University, Uzbekistan
Sh.E.Yursunova , Doctoral Student, Fergana State University, Uzbekistan
Z.M.Razhavalieva , Doctoral Student Fergana State University, Uzbekistan. Fergana City, Uzbekistan

American Journal Of Agriculture And Horticulture Innovations Vol. 3 No. 11 (2023): Volume 03 Issue 11 16-22 . DOI: https://doi.org/10.37547/ajahi/Volume03Issue11-03

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