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American Journal Of Agriculture And Horticulture Innovations

Peer Reviewed | Open Access | E-ISSN: 2771-2559
Published Article

Study Of the Agrobiologically Characteristics of Chickpea Varieties

Study Of the Agrobiologically Characteristics of Chickpea Varieties

Authors

  • Oserbaeva T.
    Professor, Department of Crop Production, Forestry and Landscape Design, Candidate of Agricultural Sciences, Uzbekistan
  • Kunakbaev N.
    Second-year Basic Doctoral Student, Institute of Agriculture and Agrotechnology’s, Uzbekistan

DOI:

https://doi.org/10.37547/ajahi/Volume05Issue12-14

Keywords:

chickpea varieties sowing dates

Abstract

To study the agrobiological characteristics of chickpea, the varieties “Polvon” and “Iftikor” were sown during the first, second, and third decades of April. To determine the characteristics of the progression of vegetation phases, field germination and growth and development periods were analyzed. The experiment demonstrated that plant height and growth dynamics of chickpea varieties are directly dependent on the biological characteristics of the plants and environmental factors. It was also established that sowing dates have a significant effect on the growth and development of chickpea varieties.  

References

Atabaeva X., Oserbayeva T. Crop Science. Tashkent: Fan va texnologiyalar, 2018.

Oserbayeva T. Technology of Chickpea Cultivation in Karakalpakstan. Nukus, 2024.

Khamdamov I.Kh., Shukurullaev P.Sh., Mustanov S.B. Chickpea under irrigation. Agriculture of Uzbekistan, 1990.

Yuldasheva Z. Methods and seeding rates of chickpea on irrigated lands of Uzbekistan. Agrarian Science, 2001.