Studies have been carried out on the processing of melon products in the primary seed production of melon crops on the basis of German and local technology. As a result, the yield of dried melon products from Sakhovat variety was 20,2%, Zar gulobi variety 12,6% and Suyunchi 2 variety 13,6%. “Melon jam” is prepared from melon fruits. From 1 ton of melon fruits, 1,6 tons of jam were obtained.