Articles
| Open Access |
DOI:
https://doi.org/10.37547/ajast/Volume04Issue03-06
GRAIN AND GRAIN STRUCTURE
Kurbanbaeva Gulshad , Senior Lecture Professor Chemistry, Technology Department, Karakalpak State University, Uzbekistan Askarova Khurshida , Faculty of Chemical Technology, 2-A Student of Food Technology, Karakalpak State University, UzbekistanAbstract
High-quality grain cultivation, complete organization of conditions for its collection and storage, break-even liquidation of grain harvest create prerequisites for the growth of the economy of processing enterprises.
Keywords
wheat grain, losses, acceptance
References
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HISTORICAL STAGES OF STORAGE AND PROCESSING OF GRAIN AND CEREALS.Xojametova Bibimaryam Kaypovna,.Kurbanbaeva Gulshad Sarsenbaevna, Askarova Khurshida Ekram kizi “Intent Research Scientific Journal”. 2023-07-31. 2(7), 95-98.
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Soap production technology. G Kurbanbaeva ,Kh. Asqarova, "Science and innovation" 15.12.2022. 23-26
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