NARENDRA JOSHI. ISOLATION AND CHARACTERIZATION OF FUNGAL SPECIES FROM SPOILT FRUITS IN INDIA: IMPLICATIONS FOR FOOD SAFETY AND MANAGEMENT. International Journal of Medical Sciences And Clinical Research, [S. l.], v. 4, n. 05, p. 01–07, 2024. DOI: 10.37547/ijmscr/Volume04Issue05-01. Disponível em: https://theusajournals.com/index.php/ijmscr/article/view/2823. Acesso em: 7 jul. 2025.