HAIDER HARBI; ZAHRAA YASSIN ALWAN; SHAFA TURKI AYEZ. THE RELATIONSHIP BETWEEN SERVICE QUALITY AND CUSTOMER SATISFACTION AT AL-ITTIHAD FOOD INDUSTRIES COMPANY. International Journal Of Management And Economics Fundamental, [S. l.], v. 4, n. 11, p. 111–130, 2024. DOI: 10.37547/ijmef/Volume04Issue11-11. Disponível em: https://theusajournals.com/index.php/ijmef/article/view/4008. Acesso em: 15 oct. 2025.