[1]
Barnokhon Sattarova and Farangiz Ismoilova 2023. STUDYING THE COMPOSITION, HEALING PROPERTIES AND DIVERSITY OF COW, GOAT, AND CAMEL MILK. American Journal of Applied Science and Technology. 3, 02 (Feb. 2023), 65–71. DOI:https://doi.org/10.37547/ajast/Volume03Issue02-07.