ANARBAYEV MUHAMMAD PARDABAY O`G`LI. TOMATO GROWING TECHNOLOGY AND BIOLOGICAL FEATURES OF THE CULTURE. American Journal Of Agriculture And Horticulture Innovations, [S. l.], v. 4, n. 10, p. 17–20, 2024. DOI: 10.37547/ajahi/Volume04Issue10-04. Disponível em: https://theusajournals.com/index.php/ajahi/article/view/3759. Acesso em: 12 jul. 2025.